JobTrainer Funded – Northern Territory (NT) Courses

Eligibility Criteria applies.

The JobTrainer Fund (JTF) is a joint Northern Territory and Australian Government initiative that aims to mitigate the negative impacts of the
COVID-19 crisis by creating a more skilled workforce to help improve the Australian economy.

The JTF is for the provision of training to Northern Territory residents who are Job seekers, school leavers and young people (17 to 24 years).

Contact ECB for Applications

This qualification reflects the role of individuals working in an operational role in civil construction, who undertake a prescribed range of tasks using limited practical skills and fundamental knowledge, in a defined context working under supervision.

Licensing, legislative, regulatory and certification requirements that apply to this qualification can vary between states, territories, and industry sectors. Relevant information must be sourced prior to application of the qualification.

A list of electives available tailored to your needs.

These units of competency are for basic skills for the food industry working in tourism, hospitality and catering organisations with permanent or temporary kitchen premises, and smaller food preparation or bar areas. It will equip individuals for work in food handling to ensure food safety.

The units of competency consist of the following:

SITXWHS001 Participate in safe work practices
SITXFSA001 Use hygienic practices for food safety
SITXFSA002 Participate in safe food handling practices
SITHCCC001 Use food preparation equipment
SITHCCC005 Prepare dished using basic methods of cookery

Upon achievement, you will receive:
A statement of attainment for the nationally recognised units of competency as part of the - NTS0002 Basic Skills for the Food Industry.

These units of competency are for the introduction to civil construction working in the sectors of construction and mining organisations with permanent or temporary construction premises. It will equip individuals for work in the construction industry.

The units of competency consist of the following:

RIIBEF201E Plan and organise work
RIICCM201E Carry out measurements and calculations
RIICCM203E Read and interpret plans and specifications
RIICOM201E Communicate in the workplace
RIISAM203E Use hand and power tools
RIISAM204E Operate small plant and equipment
RIIWHS201E Work safely and follow WHS policies and procedures
TLIE2007 Use communication systems

Upon achievement, you will receive:
A statement of attainment for the nationally recognised units of competency as part of the - NTSS0001 Introduction to Civil Construction.

This skill set is suitable for those who want to become qualified to control traffic on a road site using a stop/slow bat, portable traffic signals or similar traffic control devices.

This skill set consists of 4 units of competency:

RIIWHS201D Work safely and follow WHS policies and procedures
RIICOM201D Communicate in the workplace
RIIWHS205E Control traffic with stop-slow bat
RIIWHS206 Control traffic with portable traffic control devices and temporary traffic signs.

Upon achievement, you will receive:
A statement of attainment for the nationally recognised Skill Set RIISS00054 Traffic Controller Skill Set.

This skill set is for food handling personnel working in tourism, hospitality and catering organisations with permanent or temporary kitchen premises, and smaller food preparation or bar areas. It will equip individuals for work in food handling to ensure food safety.

This sill set consists of the following unit of competency:

SITXFSA001 Use hygienic practices for food safety

Upon achievement, you will receive:
A statement of attainment for the nationally recognised Skill Set - SITSS00050 Food Handling Skill Set.

This skill set will equip individuals with basic housekeeping knowledge and entry level skills to apply for roles within housekeeping and accommodation cleaning departments. It will give you an overview and understanding of housekeeping service fundamentals.

This skill set consists of 4 units of competency:

SITHACS001 Clean premises and equipment
SITHACS002 Provide housekeeping services to guests
SITHACS003 Prepare rooms for guests
SITXWHS001 Participate in safe work practices
Upon achievement, you will receive:
A statement of attainment for the nationally recognised Skill Set - SITSS00053 House Keeping Service Skill Set.

This skill set is suitable for supervisors and managers involved in developing the skills of their team. In particular these competencies are identified as essential skills for those engaged in supervising apprentices or trainees.

This sill set consists of 3 units of competency:

TAEDEL301 Provide work skill instruction
TAEDEL404 Mentor in the workplace
TAEASS301 Contribute to assessment

Upon achievement, you will receive:
A statement of attainment for the nationally recognised Skill Set - TAESS00017 Workplace Supervisor Skill Set .